התמונה להמחשה בלבדCrispy Roasted Chickpeas
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In crispy roasted chickpeas, tin chickpeas or 360 ml cooked chickpeas, seasoning of choice - check label for dairy-free and Pinch of extra salt if your seasoning blend is unsalted are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
Instructions
- 1Heat the oven to 220°C.
- 2Spread the filtered and wiped hummus on a clean kitchen towel.
- 3Leave to dry and gently massage the chickpeas with a towel to loosen the skins.
Nutrition
- Calories
- 22
- Protein
- 0g
- Carbs
- 0g
- Sugar
- 0g
Chef tips
For maximum crispiness, remove as many chickpea skins as possible before roasting. Consider adding spices like paprika or cumin for extra flavour.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In crispy roasted chickpeas, tin chickpeas or 360 ml cooked chickpeas, seasoning of choice - check label for dairy-free and Pinch of extra salt if your seasoning blend is unsalted are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.