התמונה להמחשה בלבדDecadent Chocolate Loaf Cake
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In decadent chocolate loaf cake, plus 1 tablespoon gluten-free flour, cocoa powder and granulated sugar are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 25 min
- Servings
- 10
- Difficulty
- Medium
Instructions
- 1Heat the oven to 350°F (175°C) before you begin.
- 2Line a 9 x 5-inch loaf pan with baking parchment, leaving an overhang on the sides. Do not grease! Set aside.
Recommended Equipment & Products
Chef tips
Have the oven fully heated before the dish goes in, then rely on the stated texture and colour cues as well as the timer. Leave it to cool for the directed time before slicing, filling or decorating.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In decadent chocolate loaf cake, plus 1 tablespoon gluten-free flour, cocoa powder and granulated sugar are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.