התמונה להמחשה בלבדGreek Style Stuffed Peppers
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In greek style stuffed peppers, Greek olive oil are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 30 min
- Servings
- 6
- Difficulty
- Medium
Instructions
- 1In a medium heavy saucepan, heat the olive oil over medium heat. Fry the chopped onion until golden.
- 2Add the minced meat and cook, stirring occasionally, until it browns. Season with salt, pepper, anise spice and garlic.
- 3Add the hummus and cook briefly.
- 4Add the filtered rice, parsley, paprika and tomato sauce. mix well.
Nutrition
- Calories
- 185
- Protein
- 7.4g
- Carbs
- 29.6g
Chef tips
Replace ground meat with minced chicken or a vegetarian substitute. Sprinkle with feta cheese before serving for enhanced taste.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In greek style stuffed peppers, Greek olive oil are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
