התמונה להמחשה בלבדSpicy Grilled Beef Skewers
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In spicy grilled beef skewers, top sirloin steak, homemade suya spice and oil of choice are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
Instructions
- 1Soak bamboo skewers in water for at least 30 minutes before use.
- 2Slice the beef into very thin, flat pieces. If the meat is not thick enough, cut it into chunks.
- 3Add the beef with suya spice and salt, adjusting salt based on the spice's saltiness to a bowl and mix until evenly combined.
Nutrition
- Calories
- 78
- Protein
- 0.6g
- Carbs
- 2.9g
Recommended Equipment & Products
- Instant-read kitchen thermometer
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Chef tips
Marinate the ingredients overnight for extra flavour — kids can help mix the marinade!
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In spicy grilled beef skewers, top sirloin steak, homemade suya spice and oil of choice are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
