התמונה להמחשה בלבדChickpea Flatbread
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. In chickpea flatbread, chickpea flour, warm water and coarse salt are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
Instructions
1Heat the oven to 230 degrees Celsius.- 2In a bowl, mix hummus flour, hot water and salt. Beat until the mixture is smooth.
- 3Add chopped rosemary and mix well.
Nutrition
- Calories
- 258
- Protein
- 3g
- Carbs
- 22.8g
- Sugar
- 0.3g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Enhance the flavour by adding herbs like thyme or oregano. Pair with a fresh salad for a balanced meal.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In chickpea flatbread, chickpea flour, warm water and coarse salt are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
