התמונה להמחשה בלבדDairy-freeGluten-freeVegan🇪🇺
flavourful Roasted Cauliflower Steaks
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. An impressive vegetable dish of commanding presence, showcasing cauliflower at its peak through thick-cut steaks oven-roasted to golden perfection.
- Prep
- 15 min
- Servings
- 6
- Difficulty
- Easy
Instructions
Servings:6
- 1Heat the oven to 260°C before you begin.
- 2Take the outer green leaves and stem out of the cauliflower.
- 3Cut the cauliflower in half lengthwise with a sharp knife.
- 4Slice each half into 4 cm thick steaks.
Chef tips
Prep all ingredients before starting — it makes cooking with kids much easier!
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. An impressive vegetable dish of commanding presence, showcasing cauliflower at its peak through thick-cut steaks oven-roasted to golden perfection.