התמונה להמחשה בלבדMini Almond Flour Pancakes
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. In mini almond flour pancakes, large eggs, water and vanilla extract are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Easy
Instructions
1In a large bowl, whisk together the eggs, water, vanilla, and agave nectar until well combined.
2Add the almond flour, salt, and baking soda, mixing until the batter is smooth.
Nutrition
- Calories
- 619
- Protein
- 29.4g
- Carbs
- 25.4g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Let kids pour the batter and flip the pancakes (with an adult nearby) — it's the best part!
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In mini almond flour pancakes, large eggs, water and vanilla extract are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
