התמונה להמחשה בלבדMuffins with Chocolate and Black Beans
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. In muffins with chocolate and black beans, melted butter, organic cane sugar and large eggs are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 15 min
- Servings
- 12
- Difficulty
- Medium
Instructions
1Heat the oven to 190 degrees Celsius.- 2Place a muffin tin with baking papers.
- 3Beat the melted butter, sugar and eggs at high speed for 3 minutes until the mixture is thick and creamy.
Nutrition
- Calories
- 1175
- Protein
- 12.6g
- Carbs
- 148g
- Sugar
- 115g
Recommended Equipment & Products
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Swap cream cheese for a vegan option to make it vegan. Add chopped nuts for a crunchy texture.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In muffins with chocolate and black beans, melted butter, organic cane sugar and large eggs are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
