התמונה להמחשה בלבדPeanut-freeVegetarianDairy-freeSoy-freeContains eggs
Nutty Bread
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In nutty bread, roasted almond flour, arrowroot flour and golden flaxseed meal are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 8
- Difficulty
- Medium
Instructions
Servings:8
- 1In a medium bowl, mix the almond flour, arrowroot flour, flax flour, salt and baking soda.
- 2In a large bowl, beat the eggs for 3 minutes until they are frothy.
- 3Add the vinegar to the egg mixture.
- 4Mix the dry ingredients into the wet mixture, then add the nuts and seeds.
Nutrition
- Calories
- 728
- Protein
- 20.5g
- Carbs
- 71.4g
- Sugar
- 2.7g
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Chef tips
To add a sweet touch, try incorporating a tablespoon of honey or maple syrup. Spices such as cinnamon or nutmeg can add depth to the flavour.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In nutty bread, roasted almond flour, arrowroot flour and golden flaxseed meal are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
