התמונה להמחשה בלבדRaspberry Chocolate Bark
Cooking With KidsGradual freezing controls the crystal structure and gives the finished dish its intended texture. In raspberry chocolate bark, frozen raspberries, gluten-free white chocolate and gluten-free dark chocolate are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 8
- Difficulty
- Easy
Instructions
1Arrange the frozen raspberries in a rectangular shape on a parchment-lined tray.
2Melt the white chocolate and spread it evenly over the raspberries.
Nutrition
- Calories
- 144
- Protein
- 1.5g
- Carbs
- 18.1g
- Sugar
- 14g
Recommended Equipment & Products
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Incorporate chopped nuts or dried fruits for added texture.
Culinary reasoning
Gradual freezing controls the crystal structure and gives the finished dish its intended texture. In raspberry chocolate bark, frozen raspberries, gluten-free white chocolate and gluten-free dark chocolate are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
