Image for illustration onlyDairy-freeGluten-freeKetoPeanut-freeContains eggs
Rich Homemade Garlic Aioli
Following the stated order keeps the ingredient balance clear and the final texture consistent. In rich homemade garlic aioli, cloves garlic, coarse salt and egg yolk are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Medium
Instructions
Servings:4
- 1Set a damp kitchen towel in the shape of a ring on the table, and place a medium bowl in the centre.
- 2Pour the olive oil into a measuring cup and set aside.
- 3Grate the garlic into a bowl using a micro grater or a regular grater.
- 4Add the thick salt and the egg yolk, and beat lightly to combine.
Nutrition
- Calories
- 973
- Protein
- 1.6g
- Carbs
- 0.1g
- Sugar
- 0.1g
Chef tips
Try adding a touch of Dijon mustard for extra flavour. If the aioli splits, slowly incorporate another egg yolk while whisking.
Culinary reasoning
Following the stated order keeps the ingredient balance clear and the final texture consistent. In rich homemade garlic aioli, cloves garlic, coarse salt and egg yolk are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.