Soft Red Velvet Chocolate Chip Cookies

Ingredients

• 1.5 cups gluten free plain flour
• 1/4 cup cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon coarse salt
• 1/2 cup unsalted butter or vegan baking stick, at room temperature
• 1 1/4 cups dark brown sugar
• 2 heaping tablespoons cornflour mixed with 3 tablespoons water
• 1 teaspoon pure vanilla extract
• 1 tablespoon unsulfured molasses
• 1/4 cup plant milk (soya, almond, oat, etc.)
• 1/4 tablespoon white vinegar
• 1 tablespoon liquid red food coloring
• 1 1/4 cups chocolate chips