Image for illustration onlyGluten-freePeanut-freeSesame-freeNut-freeContains dairy
Vegan Cocoa and Coconut Milk Lollies
Gradual freezing controls the crystal structure and gives the finished dish its intended texture. In vegan cocoa and coconut milk lollies, cocoa powder, coconut milk and vanilla extract are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 6
- Difficulty
- Easy
Instructions
Servings:6
- 1In a bowl, mix the cocoa powder, coconut milk, vanilla extract, maple syrup and salt until the mixture is smooth and combined.
- 2Pour the mixture into the popsicle moulds, leaving a little space at the top for expansion.
Nutrition
- Calories
- 327
- Protein
- 11g
- Carbs
- 81.3g
- Sugar
- 47.5g
Chef tips
Add a pinch of cayenne for a spicy twist. Increase maple syrup for extra sweetness if preferred.
Culinary reasoning
Gradual freezing controls the crystal structure and gives the finished dish its intended texture. In vegan cocoa and coconut milk lollies, cocoa powder, coconut milk and vanilla extract are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
