התמונה להמחשה בלבדCreamy Almond Butter
Cooking With KidsA rich and velvety spread boasting an exceptionally smooth texture, offering a profound culinary experience of natural and gently roasted almond notes. This nutritious creation serves as a luxurious elevation for any breakfast or afternoon repast, harmonizing balanced sweetness with a delicate hint of sea salt for a flawless finish.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Advanced
Instructions
1Preheat your oven to 175°C.
2Spread the almonds on a baking tray and roast for about 10 minutes until slightly browned.- 3
Nutrition
- Calories
- 770
- Protein
- 26.3g
- Carbs
- 31.8g
Recommended Equipment & Products
- Food processor
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Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
This is a great recipe to start with — let kids measure and mix all the ingredients! Always check for nut allergies before serving!
Culinary reasoning
A rich and velvety spread boasting an exceptionally smooth texture, offering a profound culinary experience of natural and gently roasted almond notes. This nutritious creation serves as a luxurious elevation for any breakfast or afternoon repast, harmonizing balanced sweetness with a delicate hint of sea salt for a flawless finish.
