Gluten-Free Flaxseed Coconut Bread

A unique and nutritious creation featuring a harmonious blend of premium flaxseed and delicate coconut flours, resulting in a rich, dense texture packed with dietary fiber and essential nutrients. This exceptional bread offers a refined gluten-free and low-carb alternative, pairing elegantly with savory spreads, warming soups, or as a wholesome breakfast foundation that ensures lasting satisfaction.

Prep: 15 min
Servings: 8
Difficulty: Easy

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Instructions

Servings:8

1Heat an oven to 175°C and grease a 23x13 cm bread pan with coconut oil.
2In a large bowl, mix the flax flour, coconut flour, baking soda and salt.
3Beat well until the mixture is uniform.
4Add the beaten eggs, melted coconut oil, water and honey and beat until the mixture is thick and uniform.
5Transfer the mixture to the prepared bread pan and level the top with a spatula.
6Bake for 40 minutes, or until a toothpick inserted in the center comes out dry.
7Allow the bread to cool completely before slicing.
8Store in an airtight container in the refrigerator for up to a week or in the freezer for up to 3 months.

Ingredients

2 cups flaxseed meal, 1/2 cup coconut flour, 2 teaspoons baking powder, 1/2 teaspoon coarse salt, 5 beaten eggs, 5 tablespoons melted coconut oil, 1 cup water, 1 tablespoon honey

Nutrition

Calories: 189
Protein: 3g
Carbs: 24.3g
Sugar: 1.8g

Chef tips

For added texture, incorporate sunflower seeds or pumpkin seeds. For a sweet touch, serve with berry jam.

Recommended Equipment & Products

Nutrition

Calories: 189
Protein: 3g
Carbs: 24.3g
Sugar: 1.8g

Recommended Equipment & Products

Loaf pan
Amazon

Disclosure: these are currently regular search links, not affiliate links, and we do not earn a commission. Check current prices, availability and product labels before buying.

Chef tips

For added texture, incorporate sunflower seeds or pumpkin seeds. For a sweet touch, serve with berry jam.

Culinary reasoning

A unique and nutritious creation featuring a harmonious blend of premium flaxseed and delicate coconut flours, resulting in a rich, dense texture packed with dietary fiber and essential nutrients. This exceptional bread offers a refined gluten-free and low-carb alternative, pairing elegantly with savory spreads, warming soups, or as a wholesome breakfast foundation that ensures lasting satisfaction.

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Loaf pan

Amazon

Disclosure: these are currently regular search links, not affiliate links, and we do not earn a commission. Check current prices, availability and product labels before buying.