התמונה להמחשה בלבדSautéed Cucumbers with Sesame
Cooking With KidsThis light and surprising dish showcases the natural freshness of cucumber through a swift stir-fry technique that preserves its vibrant, crisp texture. A precise harmony of toasted sesame oil and ground sesame seeds lends the dish a rich aromatic depth and captivating Asian aromas, resulting in an elegant, balanced accompaniment perfect for fish, grains, or a sophisticated appetizer spread.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Medium
Instructions
1In a bowl, combine the sliced cucumbers with 1 teaspoon of salt and mix well.
2Let sit for 10 minutes to allow the cucumbers to release their water.
Nutrition
- Calories
- 98
- Protein
- 3.5g
- Carbs
- 10.7g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
This is a great recipe to start with — let kids measure and mix all the ingredients!
Culinary reasoning
This light and surprising dish showcases the natural freshness of cucumber through a swift stir-fry technique that preserves its vibrant, crisp texture. A precise harmony of toasted sesame oil and ground sesame seeds lends the dish a rich aromatic depth and captivating Asian aromas, resulting in an elegant, balanced accompaniment perfect for fish, grains, or a sophisticated appetizer spread.
