התמונה להמחשה בלבדSmooth Homemade Hummus
A rich and velvety spread combining tender chickpeas with premium raw tahini, fresh garlic, and a precise touch of lemon. This traditional dish offers an authentic and comforting culinary experience, perfect as a festive starter alongside warm pita bread or as a luxurious base for the ultimate Mediterranean feast.
- Prep
- 10 min
- Servings
- 6
- Difficulty
- Easy
Instructions
- 1Put the hummus, tahini, lemon juice, garlic, water and salt in a food processor.
- 2Process for 30 seconds.
- 3Scrape down the sides of the bowl.
- 4Process another 30 seconds.
Nutrition
- Calories
- 50
- Protein
- 1.2g
- Carbs
- 4.8g
Recommended Equipment & Products
- Food processor
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Chef tips
For a creamier texture, gradually add more cold water.
Culinary reasoning
A rich and velvety spread combining tender chickpeas with premium raw tahini, fresh garlic, and a precise touch of lemon. This traditional dish offers an authentic and comforting culinary experience, perfect as a festive starter alongside warm pita bread or as a luxurious base for the ultimate Mediterranean feast.