Image for illustration onlySoft Italian Almond Cookies with Orange Zest
Cooking With KidsThese aromatic, melt-in-your-mouth cookies elegantly harmonize the delicate sweetness of almonds with the vibrant, citrusy brightness of fresh orange zest. An exquisite treat with a velvety texture, they serve as the perfect accompaniment to a premium coffee or a sophisticated, light conclusion to any festive gathering.
- Prep
- 20 min
- Servings
- 20
- Difficulty
- Medium
Instructions
- 1In a bowl, whip the egg whites with the almond and orange extracts until foamy.
- 2In a separate bowl, mix the ground almonds, sugar and orange zest.
- 3Combine the egg white mixture with the dry ingredients and mix until the dough forms.
- 4
Nutrition
- Calories
- 110
- Protein
- 3.3g
- Carbs
- 10.4g
- Sugar
- 8.1g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Add a pinch of cinnamon for a warmer flavor. If the dough is too sticky, incorporate more ground almonds.
Culinary reasoning
These aromatic, melt-in-your-mouth cookies elegantly harmonize the delicate sweetness of almonds with the vibrant, citrusy brightness of fresh orange zest. An exquisite treat with a velvety texture, they serve as the perfect accompaniment to a premium coffee or a sophisticated, light conclusion to any festive gathering.
