Vegan Gluten-Free Mac and Cheese

A comforting, velvety dish offering a sophisticated modern interpretation of a beloved classic, distinguished by a rich and creamy texture that caresses every bite. This precise fusion of pasta and deep-flavored sauce creates an ideal centerpiece for a warm family meal, tailored for those seeking an enveloping culinary experience without compromising on premium ingredients or dietary needs.

Prep: 10 min
Servings: 4
Difficulty: Easy

WhatsAppOriginal recipe

Instructions

Servings:4

1Cook the gluten-free macaroni in boiling water until soft, about 15 minutes. Filter and set aside.
2In a medium saucepan, melt the vegan margarine over medium heat. Add the flour mixture, dry mustard, sea salt and pepper.
3Gradually, add the vegetable milk while stirring constantly until the mixture begins to boil.
4Reduce the heat to low, and keep stirring to prevent sticking.
5Slowly add the grated cheese, and beat vigorously until it melts and combines smoothly with the sauce.
6Stir in the cooked macaroni until everything is well coated.
7Serve hot, with additional seasoning of salt and pepper to taste.

Ingredients

8 oz gluten-free macaroni
1/4 cup vegan margarine (check label)
2 tbsp gluten-free flour blend
1/8 tsp dry mustard
1/8 tsp sea salt
1/8 tsp pepper
1 cup plant-based milk (check label)
8 oz shredded vegan cheddar (check label)

Nutrition

Calories: 273
Protein: 16.5g

Nutrition

Calories: 273
Protein: 16.5g
Carbs: 10.4g
Sugar: 3.5g

Recommended Equipment & Products

Certified gluten-free flour blend
iHerb Amazon

Disclosure: these are currently regular search links, not affiliate links, and we do not earn a commission. Check current prices, availability and product labels before buying.

Chef tips

For added flavor, try incorporating roasted garlic or nutritional yeast.

Culinary reasoning

A comforting, velvety dish offering a sophisticated modern interpretation of a beloved classic, distinguished by a rich and creamy texture that caresses every bite. This precise fusion of pasta and deep-flavored sauce creates an ideal centerpiece for a warm family meal, tailored for those seeking an enveloping culinary experience without compromising on premium ingredients or dietary needs.

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Carbs

10.4g

Sugar

3.5g

Chef tips

For added flavor, try incorporating roasted garlic or nutritional yeast.

Recommended Equipment & Products

Certified gluten-free flour blend
iHerb Amazon

Disclosure: these are currently regular search links, not affiliate links, and we do not earn a commission. Check current prices, availability and product labels before buying.