התמונה להמחשה בלבדAlmond Flour Chocolate Cookies
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. This preparation achieves a sublime equilibrium between an enveloping, tender centre and a delicate crispness that graces the palate with every bite.
- Prep
- 25 min
- Servings
- 4
- Difficulty
- Advanced
Instructions
- 1Add the softened butter, coconut oil, brown sugar, and cane sugar to a mixing bowl and mix until evenly combined. Mix until creamy, about 2 minutes.
2Add the eggs and vanilla extract, mixing for 1 minute until smooth.- 3Incorporate the remaining ingredients, mixing on low for 30 seconds, then increase speed for 1-2 minutes until fully combined.
Nutrition
- Calories
- 879
- Protein
- 15.1g
- Carbs
- 74.5g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Have the oven fully heated before the dish goes in, then rely on the stated texture and colour cues as well as the timer. Leave it to cool for the directed time before slicing, filling or decorating.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. This preparation achieves a sublime equilibrium between an enveloping, tender centre and a delicate crispness that graces the palate with every bite.
