התמונה להמחשה בלבדEffortless Baba Ganoush
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. In effortless baba ganoush, medium aubergines, cloves garlic and lemon juice are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
Instructions
1Heat the oven to 200 degrees Celsius.- 2Cut the aubergines in half lengthwise and mark the flesh with a knife.
- 3Brush the cut sides with olive oil and place them cut side down on a baking sheet lined with baking paper.
Nutrition
- Calories
- 50
- Protein
- 0.1g
- Carbs
- 0.3g
Recommended Equipment & Products
- Food processor
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Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Adding a dollop of yoghurt can enhance the creaminess, but ensure it suits your dietary preferences.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In effortless baba ganoush, medium aubergines, cloves garlic and lemon juice are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
