התמונה להמחשה בלבדFlourless Chocolate Muffins
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. A rich and velvety chocolate dessert crafted with ground almonds, offering a deep and indulgent experience without the use of flour.
- Prep
- 10 min
- Servings
- 12
- Difficulty
- Medium
Instructions
1Put the chocolate chips and almonds in a food processor.
2Process until the mixture resembles coarse sand.
Nutrition
- Calories
- 1064
- Protein
- 7.4g
- Carbs
- 62.5g
- Sugar
- 55.6g
Recommended Equipment & Products
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Enhance the flavour by adding a dash of cinnamon or a hint of espresso. Swap chocolate chips for finely chopped dark chocolate for a deeper taste.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. A rich and velvety chocolate dessert crafted with ground almonds, offering a deep and indulgent experience without the use of flour.







