התמונה להמחשה בלבדDairy-freeGluten-free🇪🇺
Grilled Mackerel with Zesty Tomato Ceviche
Direct high heat builds surface colour while the controlled cooking time protects the interior texture. In grilled mackerel with zesty tomato ceviche, fresh mackerel fillets, beef tomatoes and red chilli are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 20 min
- Servings
- 4
- Difficulty
- Medium
Instructions
Servings:4
- 1Roughly chop the beef tomatoes, maintaining some texture, and place them in a bowl.
- 2Incorporate the sliced chilli, red onion, and coriander leaves; mix well.
- 3Grate the lime zest and squeeze in the juice, stirring until fully combined.
- 4Season with salt and pepper, then gently mix in enough olive oil to coat the tomatoes without crushing them.
Chef tips
Prep all ingredients before starting — it makes cooking with kids much easier!
Culinary reasoning
Direct high heat builds surface colour while the controlled cooking time protects the interior texture. In grilled mackerel with zesty tomato ceviche, fresh mackerel fillets, beef tomatoes and red chilli are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.