התמונה להמחשה בלבדHomemade Sweet and Sour Sauce
Cooking With KidsA gentle simmer develops flavour gradually and keeps the texture controlled rather than breaking the ingredients apart. In homemade sweet and sour sauce, ketchup, soya sauce and white vinegar are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Medium
Instructions
1Add 120 ml ketchup, 5 ml soya sauce, 80 ml vinegar, 100 g brown sugar, and 200 g granulated sugar until well mixed to a saucepan and mix until evenly combined.
2In a separate cup, whisk 180 ml cold water (or pineapple juice) with 60-75 g corn starch until smooth.
Nutrition
- Calories
- 637
- Protein
- 1.3g
- Carbs
- 161.8g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Kids can help with the fun part — decorating and adding toppings to make it extra special!
Culinary reasoning
A gentle simmer develops flavour gradually and keeps the texture controlled rather than breaking the ingredients apart. In homemade sweet and sour sauce, ketchup, soya sauce and white vinegar are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
