התמונה להמחשה בלבדNigerian Suya-Style Grilled Chicken
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In nigerian suya-style grilled chicken, chicken drumsticks, tbsp suya spice and Salt to taste are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 20 min
- Servings
- 4
- Difficulty
- Medium
Instructions
- 1Begin by preparing the chicken drumsticks by cutting into drumsticks and wings. Dry with a kitchen towel and transfer to a bowl.
- 2Add salt, chicken broth powder and 2 tablespoons of soya seasoning to the chicken thighs. mix well.
- 3Cover the bowl with cling film and let it soak in a cold place for at least 30 minutes, or up to 24 hours in the fridge to improve the taste.
Nutrition
- Calories
- 50
- Protein
- 0.1g
- Carbs
- 0.3g
Chef tips
For a deeper flavour, marinate the chicken overnight. Add chilli pepper to the marinade for a spicier kick.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In nigerian suya-style grilled chicken, chicken drumsticks, tbsp suya spice and Salt to taste are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.