התמונה להמחשה בלבדOat Flour Chocolate Chip Cookies
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. In oat flour chocolate chip cookies, oat flour, bicarbonate of soda and salt are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 15 min
- Servings
- 24
- Difficulty
- Easy
Instructions
- 1In a medium bowl, whisk together the oat flour, baking soda and salt until smooth. Set aside.
- 2In another bowl, beat the melted butter with the brown sugar and white sugar until the mixture is smooth and creamy. Add the egg and vanilla extract, and beat until the mixture is uniform.
- 3Mix the dry ingredients with a rubber spatula just until the mixture is completely combined. Add the chocolate chips.
Nutrition
- Calories
- 366
- Protein
- 1.7g
- Carbs
- 78.5g
- Sugar
- 70.2g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Try adding chopped nuts or dried fruits for variation. For softer cookies, take them out of the oven when the centers are still slightly soft.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In oat flour chocolate chip cookies, oat flour, bicarbonate of soda and salt are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
