התמונה להמחשה בלבדGluten-freePeanut-freeSesame-freeNut-free🇪🇺
Peach and Vanilla Marshmallow Treat
The resting time allows the mixture to firm and the flavours to settle without additional cooking. An ethereal, airy cloud dessert that harmoniously blends the deep sweetness of honey with the vibrant aroma of ripe peaches and delicate hints of vanilla.
- Prep
- 10 min
- Servings
- 8
- Difficulty
- Medium
Instructions
Servings:8
- 1Add a quarter cup of water with 1 tablespoon of plant-based gelatin and set aside to harden to a mixer bowl and mix until evenly combined.
- 2In a medium stainless steel pot, mix 1/2 cup water with 1 cup honey and heat over medium-high heat until the temperature reaches 115°C (240°F).
- 3With the mixer running on low speed, carefully pour the honey mixture into the bowl and increase the speed to high.
Nutrition
- Calories
- 57
- Protein
- 0.1g
- Carbs
- 15.4g
- Sugar
- 15.4g
Chef tips
Add a few drops of food coloring for a vibrant look. Try almond extract for a unique twist.
Culinary reasoning
The resting time allows the mixture to firm and the flavours to settle without additional cooking. An ethereal, airy cloud dessert that harmoniously blends the deep sweetness of honey with the vibrant aroma of ripe peaches and delicate hints of vanilla.