התמונה להמחשה בלבדRich Gluten-Free Dairy-Free Chocolate Cake
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. In rich gluten-free dairy-free chocolate cake, boiling water, strong brewed coffee and unsweetened cocoa powder are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Advanced
Instructions
1Heat your oven to 180°C before you begin.
2Grease and line an 20 cm square or 23 cm round baking pan.
Nutrition
- Calories
- 856
- Protein
- 23.7g
- Carbs
- 124.1g
Recommended Equipment & Products
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Have the oven fully heated before the dish goes in, then rely on the stated texture and colour cues as well as the timer. Leave it to cool for the directed time before slicing, filling or decorating.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In rich gluten-free dairy-free chocolate cake, boiling water, strong brewed coffee and unsweetened cocoa powder are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
