התמונה להמחשה בלבדDairy-freeEgg-freeFish-freeGluten-freeContains sesame
Vibrant Garden Veggie Buddha Bowl
Cooking With KidsFollowing the stated order keeps the ingredient balance clear and the final texture consistent. It is an impeccable selection for a light, energy-driven lunch that marries superior ingredients with a visually stunning presentation.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Easy
Instructions
Servings:4
- 1Ensure your rice and quinoa are cooked according to package instructions or use leftovers.
- 2Slice the radishes and shallots.
3Clean and remove stems from the watercress.
Nutrition
- Calories
- 173
- Protein
- 6.6g
- Carbs
- 30.9g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
All ages
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Rinse the rice well before cooking to remove extra starch and make it fluffy!
Culinary reasoning
Following the stated order keeps the ingredient balance clear and the final texture consistent. It is an impeccable selection for a light, energy-driven lunch that marries superior ingredients with a visually stunning presentation.
