התמונה להמחשה בלבדCrispy Chocolate Chip Cookies
Cooking With KidsThese cookies offer an exquisite balance of crispness and a delicate, melting texture, enhanced by toasted almonds that impart a profound nutty depth. Rich chocolate chips complete the experience, crafting a refined and comforting treat that serves as the perfect accompaniment to any hot beverage.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Medium
Instructions
1In a food processor, combine almond flour, salt, and baking soda.
2Pulse in palm shortening, coconut sugar, egg, and vanilla until a dough forms.
Nutrition
- Calories
- 1122
- Protein
- 44.1g
- Carbs
- 50.7g
Recommended Equipment & Products
- Food processor
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Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Use fun cookie cutters in all sorts of shapes—let the kids pick their favorites! Always check for nut allergies before serving. Use fun cookie cutters in all sorts of shapes—let the kids pick their favorites! Always check for nut allergies before serving.
Culinary reasoning
These cookies offer an exquisite balance of crispness and a delicate, melting texture, enhanced by toasted almonds that impart a profound nutty depth. Rich chocolate chips complete the experience, crafting a refined and comforting treat that serves as the perfect accompaniment to any hot beverage.
