התמונה להמחשה בלבדQuick Creamy Indian Sweet
Cooking With KidsThis classic Indian dessert brings the flavors of the Far East to your table in an exceptionally rich and velvety rendition, blending a melt-in-your-mouth texture with the intoxicating aromas of saffron, cardamom, and delicate rose water. A luxurious and indulgent delicacy, it features a harmonious union of condensed milk and traditional cheese, elegantly garnished with toasted almonds and pistachios for the perfect crunch in every sweet bite.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Medium
Instructions
1In a thick-bottomed pan, combine sweetened condensed milk, cream, and grated paneer. Mix well.
2Place the pan on low heat and cook the mixture, stirring continuously to prevent sticking.
Nutrition
- Calories
- 162
- Protein
- 3.3g
- Carbs
- 6.1g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Kids can help sprinkle toppings and decorate — just remember to check for nut allergies before serving!
Culinary reasoning
This classic Indian dessert brings the flavors of the Far East to your table in an exceptionally rich and velvety rendition, blending a melt-in-your-mouth texture with the intoxicating aromas of saffron, cardamom, and delicate rose water. A luxurious and indulgent delicacy, it features a harmonious union of condensed milk and traditional cheese, elegantly garnished with toasted almonds and pistachios for the perfect crunch in every sweet bite.
