התמונה להמחשה בלבדArnhemse meisjes
Cooking With KidsTraditional Dutch cookies crafted from golden, crisp puff pastry that offers an exceptionally crunchy and delightful texture in every bite. The delicate fusion of cinnamon and cardamom aromas with vibrant lime zest results in an elegant, light dessert perfect for pairing with coffee or as a refined indulgence throughout the day.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
Instructions
- 1Take your puff pastry from the freezer and defrost.
- 2Sprinkle some flour on the kitchen counter. Stack the sheets of puff pastry on top of each other and roll them out with a rolling pin. You want those five sheets to end up being as thin as one sheet.
- 3Using a round or oval form press into the puff pastry and try to be as economical doing that as possible. You want to have as many cookies as you can.
Nutrition
- Calories
- 97
- Protein
- 1.5g
- Carbs
- 25g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
To get extra crispy and airy cookies, be sure to chill the dough thoroughly before rolling it out. It makes it easier for kids to cut out perfect circles and keeps the butter from melting too soon. For a festive twist, try adding a bit of cinnamon or lemon zest to the sugar coating. These are wonderful served with a scoop of vanilla ice cream or as a light, sweet finish to a meal.
Culinary reasoning
Traditional Dutch cookies crafted from golden, crisp puff pastry that offers an exceptionally crunchy and delightful texture in every bite. The delicate fusion of cinnamon and cardamom aromas with vibrant lime zest results in an elegant, light dessert perfect for pairing with coffee or as a refined indulgence throughout the day.
