התמונה להמחשה בלבדRosol (Polish Chicken Soup)
Cooking With KidsA deep and crystal-clear chicken consommé that represents the pinnacle of European culinary tradition, slow-simmered with premium cuts and vibrant root vegetables. This soul-warming dish offers an enveloping sense of home, making it a sophisticated centerpiece for any festive gathering or family celebration.
- Prep
- 30 min
- Servings
- 4
- Difficulty
- Medium
Instructions
- 1Add chicken to a large Dutch oven or stock pot
- 2Cover with water
- 3Bring to a boil and simmer for 2 to 2 1/2 hours, skimming any impurities off the top to insure a clear broth
- 4If your pot is big enough, add the vegetables and spices for the last hour of the cooking time
Nutrition
- Calories
- 108
- Protein
- 16.1g
- Carbs
- 6.3g
Recommended Equipment & Products
- Cast iron Dutch oven
Disclosure: these are currently regular search links, not affiliate links, and we do not earn a commission. Check current prices, availability and product labels before buying.
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
The secret to a clear broth is cooking on a very low flame with only a gentle simmer. Don't forget to char the onion over an open flame before adding it to the pot; this gives the broth its deep golden color. For a hearty family version, serve the soup with thin egg noodles. Kids can help peel the carrots and root vegetables before cooking, making them even more excited to taste the final result.
Culinary reasoning
A deep and crystal-clear chicken consommé that represents the pinnacle of European culinary tradition, slow-simmered with premium cuts and vibrant root vegetables. This soul-warming dish offers an enveloping sense of home, making it a sophisticated centerpiece for any festive gathering or family celebration.
